The governments of Ontario and Canada are offering $2 million to small businesses to improve their food safety programs.
Are you a grower who produces ready-to-eat minimally processed fruit and vegetables and/or ready-to-eat bagged salads, leafy greens, or herbs? If so, you may be eligible.
Continue reading “Second Intake of the Food Safety and Growth Initiative Opens October 19th, 2026 to March 1st, 2027”This post was originally written by Abigail Wiesner, Acting Greenhouse Floriculture Production Specialist.
Increases to non-lighting incentives this fall plus Instant Discounts program for lighting launching in December.
Updates to the Save on Energy Retrofit program‘s prescriptive incentives increase most non-lighting measures. The new incentives will come into effect on October 30, 2023.
Continue reading “Changes to Retrofit Program”